We are Oak & Sage, a live fire catering company based in Cheshire. Our aim is to provide restaurant quality food while exposing your guests to the theatre of open fire cooking, be it spit roasted porchetta, a hanging rib of beef or caged whole chickens. All of our produce is locally sourced, prepared in house and cooked entirely over open fire allowing you to enjoy food the way it was meant to be; fresh, honest and rustic. We cater for all types of occasions and can accommodate plated meals, sharing boards or buffet style service so please get in touch if you would like to discuss your next event.
The Story
Oak & Sage
Welcome to Oak & Sage, where we are passionate about providing a unique dining experience for all types of events. As a family-owned business, we believe that food brings people together and have curated a menu that is sure to delight and satisfy your guests. We specialize in open fire catering, which infuses a rustic feel to any event and turns a simple meal into a memorable experience. Our team is dedicated to delivering excellent customer service and ensuring that every detail is taken care of.
Our produce
Our commitment to sustainable and ethical sourcing means that we only use the best ingredients in our catering. All of our produce is sourced from fair welfare farms and we take great care to ensure that everything we serve is fresh, flavorful, and high quality.
Our Food
We offer a range of catering options that are perfect for any event, no matter how big or small. From canapes to three-course meals and sharing boards, we have something to suit every taste and occasion. We also cater to a variety of dietary requirements, including vegetarian, vegan, and gluten-free. Please contact us to discuss your specific needs, and we will work with you to create a customised menu that meets your requirements.
